Green and gold is presented in collaboration with Culver’s. its small-town Wisconsin roots gives the restaurant franchise a true heart for agriculture and inspired the creation of its Thank You Farmers® Project, which has donated more than $6.5 million to ensure a sustainable food supply for the future.
Since its founding in 2013, Culver’s Thank You Farmers® Project has donated over $6.5 million to agriculture, ensuring a sustainable food supply for future generations. Culver’s is a proud partner of the National FFA Foundation, investing in youth leadership and climate-smart agricultural practices. Learn more about the Thank You Farmers® Project at www.culvers.com/thank-you-farmers-project.